Aunt Johnnie’s Pound Cake

INGREDIENTS 1/2 cup shortening 1 cup butter 2 1/2 cups white sugar 5 eggs 2 teaspoons almond extract 1 cup milk 1/2 teaspoon baking powder 3 cups cake flour DIRECTIONS 1. Preheat oven to 300 degrees F (150 degrees C). Lightly grease and flour a 10 inch Bundt pan. 2. Cream shortening, butter and sugar [...]